August 24, 2009

Passionfruit Shortbread Stars

Tried making this 2 weekends ago, in an attempt to use up some passionfruit pulp in my fridge. It was really yum but I have kind of overbaked it in the oven and hence the darker colour.

I used this recipe on Taste but I added less butter than required so that it will not be too unhealthy :p It was quite popular with my 2.5 yo niece (maybe because of the star shape?).

0 other thoughts:

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